25 January 2009

so, whats's for lunch today?

this is the hardest part of everyday decision making... what you have to serve for lunch and dinner.. arrgh..

well, good thing i can make magic in any food.. LOL.. modesty aside, i feel and think that i am a good cook ( or so my husband and children say! ;p)

for today, i prepared Bul-Ko-Kee.. my version of Korean Barbeque Pork.. this has always been part of my recipe for its uncomplicated preparation and cooking.. no more thinking involved! haha



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last week.. i had jap chae and chicken in jamaican curry for the first time..
also recalled serving garlic chicken in honey-mustard sauce..

guess these are the perks of being a stay-at-home mom..

we can always have international food at the comfort of our home..

what's good is, it doesn't cost me much..
getting the same food for the same taste.. or perhaps even better...

my secret?
..simply loving everything i'm doing..

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